Misadventures in Sake Infusion, Part II: Blueberries

Serves 2. Being a hipster isn’t all fun and games.  When my first batch of infused sake came out tasting like a pine tree, I knew I had to go back to the drawing board and come up with a better recipe to share with all ten people who read this blog. For this round,… Continue reading Misadventures in Sake Infusion, Part II: Blueberries

Misadventures in Sake Infusion, Part I: Rosemary, Thyme, and Peppercorns

At first, looks good on Instagram...

  …It’s all part of the hipster quest. After a lunch at Miya’s Sushi in New Haven, I got the bright idea that infusing sake with herbs from my garden would make a delicious drink.  My plan wasn’t entirely successful, but Edison didn’t invent the light bulb on his first try either.  Here’s what I… Continue reading Misadventures in Sake Infusion, Part I: Rosemary, Thyme, and Peppercorns